Awarding Body

Unaccredited, with issue of hsh certificate of attendance

Guided Learning Hours – 3 hours

Our half-day courses are designed to develop the nutritional knowledge of those planning or providing food choices to a variety of industry sectors, giving teams the knowledge and understanding to provide nutritious and balanced food choices for their client groups.

Who are Bespoke Nutrition courses designed for?

The course can be planned for:

• Residential care organisations
• Day care organisations
• Child care – both full day and sessional
• Parent groups
• Youth groups
• Voluntary and community groups

Example Content:

• nutrition terminology
• influences affecting food choices
• standards
• the principles of balanced eating
• dietary needs and lifestyle diet and disease
• the barriers to healthy eating(specific to client group)
• food labelling
• using and understanding nutritional information

No formal assessment, candidates are issued with a certificate of attendance

Contact us to discuss your requirements

Price: £0.00